How to make spinach and ricotta triangles



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Preheat oven at 180 degrees Celsius.

Grate Apple and drain moisture out of it.

Boil some water with a pinch of salt.

Put spinach in the boiling water for about a minute or just wilted

Drain the spinach, try to get as much moisture out of it as you can.

Put ricotta in a bowl and mash with a fork

Add egg to the ricotta.

Place the pine nuts in the bowl with the ricotta and egg.

Put grated apple in the bowl and mix to combine.

Mix spinach in with the ricotta.

Cut pastry into squares.

Put about a tablespoon of the ricotta mix onto the pastry and fold over one side to make a triangle.

Press the sides down with a fork and glaze with a lightly beaten egg mixed with some milk.

Put in oven for 20-25 minutes or until golden and crisp.

Serve hot with tomato sauce (optional)


Watch the video: Spinach and Ricotta Triangles


Previous Article

How to draw a monkey

Next Article

How to marble your nails